Today, the thing that makes me most happy and that I'm most grateful for ... is a giant bowl of Granny's Rusks. They're definitely a bit(e) of happiness. Isn't it funny how comfort and memories are all tumbled into a single taste? I made these last week. They take around seven hours to bake and dry out, but are worth every second.
I'm currently living as a (temporary) expat in the UAE. When not here in the desert, I live at the British seaside with my husband and two amazing kids. I make natural handmade soap over at Bean & Boy, and share my love of craft and family life here at Bakercourt.
